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Elevate your cocktail game with the Toasted Marshmallow Old Fashioned, a decadent twist on the timeless classic. This drink combines the rich, smoky flavors of toasted marshmallows with the robust depth of whiskey, creating a treat that’s perfect for cozy evenings or impressing guests at gatherings.

Ingredients You’ll Need:

  • 2 oz bourbon or rye whiskey
  • 1 sugar cube or ½ oz simple syrup
  • 2 dashes Angostura bitters
  • Toasted marshmallow (for garnish)
  • Orange peel (optional, for garnish)

Instructions:

  1. In a mixing glass, muddle the sugar cube (or combine simple syrup) with bitters.
  2. Add the whiskey and a large ice cube. Stir gently for about 30 seconds to chill and dilute the drink slightly.
  3. Strain into a rocks glass over fresh ice.
  4. Skewer a marshmallow and toast it using a kitchen torch or over an open flame until golden and gooey.
  5. Garnish the drink with the toasted marshmallow and an orange peel, if desired.

The caramelized sweetness of the marshmallow complements the whiskey’s smoky notes, making this cocktail a must-try for whiskey enthusiasts and dessert lovers alike.

For a more immersive experience, try pairing it with campfire-inspired snacks!